Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy! our family recipe for hamburger steak simmered in sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have easy! our family recipe for hamburger steak simmered in sauce using 12 ingredients and 9 steps. Here is how you can achieve that.
Ingredients requirements for Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce:
- Need 500 grams for Ground meat - beef and pork mix.
- Need 1/2 Onion.
- Need 200 ml - ☆ Panko.
- Give 150 ml for ☆Milk.
- Give 1 of ☆Egg yolk.
- You need 1 ☆Salt.
- You need 1 of ☆Pepper.
- Require 1 dash - ☆Nutmeg.
- You need 300 ml - ★Ketchup.
- Require 300 ml - ★Water.
- Give 2 tbsp of ★Japanese Worcestershire Sauce.
- Require 1 tbsp - ★Soy sauce.
Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce start cooking:
- Chop the onion finely and squeeze out the water..
- In a bowl, mix the ☆ ingredients..
- Mix the onion and the meat into Step 2, and knead well until the fat in the meat starts to melt and the whole thing gets sticky..
- Form the meat mixture into patties. Throw the patties from hand to hand to remove any air pockets. Shape into ovals, and make an indentation in the middle of each patty..
- Melt butter in a pan, and brown the patties on both sides over medium-low heat..
- While the patties are browning, combine the ★ ingredients in a bowl..
- When the patties are browned, add the combined sauce ingredients to the pan all at once. Coat the patties with the sauce, cover with a lid and simmer over low heat for 10-15 minutes. Flip the patties over occasionally..
- Raise the heat to medium near the end to thicken the sauce..
- Serve and enjoy..
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