My Family's Go-To Meatball Recipe.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, my family's go-to meatball recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Family's Go-To Meatball Recipe is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. My Family's Go-To Meatball Recipe is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my family's go-to meatball recipe using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients requirements My Family's Go-To Meatball Recipe:
- Provide 450 grams - Minced meat (I used beef mince, but use your favourite meat).
- You need 150 grams of Onion.
- Provide 2 tbsp Italian parsley (or normal parsley or dried).
- Provide 2 tbsp Parmesan cheese (or grated cheese).
- Give 25 grams for Panko.
- Provide 1 - Eggs (large).
- You need 3 clove - Garlic.
- Require 1/8 tsp of ~ Red chilli pepper flakes (optional).
- You need 3/4 tsp for Salt.
- Need 1/2 tsp - Black pepper.
- Give 1/4 tsp of Nutmeg.
My Family's Go-To Meatball Recipe making process:
- Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C..
- Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes..
So that's going to wrap this up with this special food my family's go-to meatball recipe recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!