Step-by-Step Guide to Prepare Homemade Our Family's Delicious Gyodon Beef Rice Bowl





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Our Family's Delicious Gyodon Beef Rice Bowl.

Our Family's Delicious Gyodon Beef Rice Bowl

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, our family's delicious gyodon beef rice bowl. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Our Family's Delicious Gyodon Beef Rice Bowl is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Our Family's Delicious Gyodon Beef Rice Bowl is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have our family's delicious gyodon beef rice bowl using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients requirements of Our Family's Delicious Gyodon Beef Rice Bowl:

  1. You need 500 grams of Beef brisket or other cut of beef, thinly sliced.
  2. Prepare 1 Onion.
  3. Prepare - Seasoning ingredients:.
  4. Require 300 ml for Water.
  5. Need 3 tbsp - each Soy sauce, sake, mirin, sugar.
  6. Provide 1 Pickled red ginger (beni-shouga).
  7. You need 1 tsp Hon-Dashi dashi stock granules.





Our Family's Delicious Gyodon Beef Rice Bowl instructions:

  1. Slice the onion thinly, and cut the meat into 4 cm wide pieces. Combine the dashi stock granules and all the flavoring ingredients in a frying pan and bring to a boil..
  2. When it comes to a boil, add the meat and onion and put on a drop lid (a small lid that fits on top of the pan contents) and simmer over medium heat...and it's done. Add some shirataki to taste..
  3. The simmering time is around 20-30 minutes, or until the sauce is almost gone..
  4. Put plenty of this on top of piping hot rice. Top with some beni-shouga red pickled ginger..
  5. How about inarizushi skins with the same flavoring ingredients?.
  6. Use the same ingredients to simmer fish! It's sooo good! https://cookpad.com/us/recipes/169634-in-10-minutes-simmer-fish-like-a-pro-flounder.
  7. Simmered clams are terrific too..

So that's going to wrap this up for this special food our family's delicious gyodon beef rice bowl recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!