Pizza with minced beef and egg. Make a well in the centre. Add the sunflower oil and egg, then stir while adding the water. This is my kind of favorite pizza.
Spread sauce on the pizza dough.
Garnish with beef preparation and sprinkle with cheddar and mozzarella cheeses.
Try our delicious Lebanese pizzas, wraps or our more traditional gourmet pizza range.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, pizza with minced beef and egg. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Make a well in the centre. Add the sunflower oil and egg, then stir while adding the water. This is my kind of favorite pizza.
Pizza with minced beef and egg is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Pizza with minced beef and egg is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have pizza with minced beef and egg using 18 ingredients and 19 steps. Here is how you cook it.
Ingredients requirements Pizza with minced beef and egg:
- You need 500 g for plain flour.
- Provide 7 g of dried yeast.
- Require 1 tbs salt.
- Require 1 tsp - sugar.
- Require 250 ml of warm milk.
- Provide 50 ml for olive oil.
- You need - Ingredients for topping.
- You need 500 g for minced beef.
- Prepare 1 of large onion.
- You need 1/2 of red/green bell peppers.
- Require 3 of large tomatoes.
- Need 2 tbsp of tomato paste.
- You need 1 bunch of parsley.
- You need 2 tsp for salt.
- Require numbers of eggs.
- You need 2 tsp of paprika powder.
- Provide 1 tsp of cumin.
- You need 1/2 tsp - hot chili pepper, finely chopped.
Finish it off with a selection of deserts and the best coffee in town. The traditional Cantonese minced beef and eggs are usually braised with green peas. But you can use any veggies you have on hand to add some color and nutrition to your It's a super easy Cantonese minced beef bowl cooked with an oyster-sauce-based sauce, onion, green peas, and runny eggs. In some cases, adding an egg to pizza even allows you to pass it off as breakfast.
Pizza with minced beef and egg how to cook:
- Pour all ingredients for dough in a food processor, and mix together for 5 minutes. Put 1 tbsp. semolina or bread crumbs in bottom a big bowl, place dough in the bowl. Sprinkle a little bit flour top of dough. Cover the bowl with a towel to prove for 2 hours..
- Once dough is ready, put some flour on the board, and place dough on it. Press the dough with your hand to take out air. Then, cut dough into small portions..
- Take one of dough portions, and open a thin dough with rolling pin. Take 2 tbsp of meat mixture and cover top of the dough. crack an egg over the meat.place the dough inside the oven and allow to cook for 7-10 minutes..
- Meanwhile, prepare topping for pizza. Chop tomatoes, bell peppers,parsley, and onion..
- Put them in a food processor and puree it..
- Remove it to a bowl, add spices, tomato paste and minced beef. combine together very well..
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- Combine together very well..
- Heat the oil in a pan and saute meat mixture for 10 minutes.Set aside.Preheat the oven to 220 C..
- Take 2 tbsp of meat mixture and cover top of the dough. crack an egg over the meat.place the dough inside the oven and allow to cook for 7-10 minutes..
- Repeat process with remaining of ingredients and dough. Once pizzas are ready garnish with onion rings and chopped parsley. These pizzas are just delicious..
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- Ingredients.
And who doesn't love pizza for breakfast? White Pizza with Pecorino, Scallion and Egg from A Couple Cooks. We first stir fry minced beef with green peas, using a mix of very simple seasoning. And while still piping hot, crack a whole egg on it. Place the mix into your pie dish and the filling next, place on the pastry and crimp the edges around the dish and egg wash the top and edges, bake.
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