Slow cooker beef stew. Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste.
I took the great base recipe, and tweaked it with a compilation of reviewer recommendations.
The end result is a winner, to be sure.
Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot!
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooker beef stew. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste.
Slow cooker beef stew is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Slow cooker beef stew is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have slow cooker beef stew using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Slow cooker beef stew:
- You need 500 g for Stewing beef.
- Prepare 2 of carrots.
- Provide 1 for swede.
- Need 2 onions.
- You need 3 for potatoes.
- Give Gravy granules.
- Need 1 litre - Chicken stock.
- Need 1 - crushed garlic clove.
- Require Half - spoon of rosemary.
- Give Half for spoon of black pepper.
- Provide Tbsp salt.
- Require of Oil (of your choice).
Not when it was our one day of winter. But fortunately for my slow cooker, I barely had to. My Favourite Slow Cooker Beef Stew How to Make Chicken and Rice in the Slow Cooker~Easy Cooking.
Slow cooker beef stew steps:
- First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference).
- Once meat is seared transfer to slow cooker along with 1 litre of chicken stock.
- Chop all vegetables into cubes and transfer in aswell..
- Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot..
- Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍.
Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again! With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!).
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