Beef Goulash.
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef goulash. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Beef Goulash is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Goulash is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beef goulash using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients requirements - Beef Goulash:
- Give 500 grams beef cubes.
- Require 2 for medium carrots, cut into chunks.
- Require 1 medium onion, chopped.
- Prepare 4 - garlic cloves, minced.
- Give 1 cup of plain tomato sauce.
- Give 4 tsp - sweet Hungarian paprika.
- Provide 2 tsp - spicy Hungarian paprika.
- Require 1 tsp caraway seeds.
- Require 1/2 tsp fennel seeds.
- Prepare 1-2 cups for Water.
- Provide 1 of red pepper.
- Provide 1 - yellow pepper.
- You need for Salt.
- Need for Pepper.
- You need 2 tbsp - olive oil.
Beef Goulash process:
- Heat oil and fry the onions till fragrant. Add garlic then add in the peppers. Saute until half cooked. Take off the heat.
- Using the same pot, add beef and cook till slightly brown. Add in caraway seeds, fennel seeds, sweet and hot paprika and tomato passata. Stir in quickly..
- Add 1 to 2 cups of water and salt. Simmer for 30 minutes.. Add chopped carrots and the sauteed peppers and onions. Let simmer for another 15 minutes...
- At the end add dumplings:- Mix 1 egg, salt and flour to make a thick paste. Use a teaspoon to push little pieces into the soup. Cook for 2 minutes then serve with mash potatoes, pasta, rice or as it is...
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