Warming Beef Stew.
Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, warming beef stew. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Warming Beef Stew is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Warming Beef Stew is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook warming beef stew using 11 ingredients and 7 steps. Here is how you can achieve it.
Ingredients - Warming Beef Stew:
- Give 675 g for Braising Steak.
- Prepare 400 g of tin of chopped tomatoes.
- You need 300 ml red wine or stock.
- Need 160 g of button mushrooms (optional).
- Need 2 of onions.
- Provide 2 carrots.
- Prepare 2 cloves of garlic.
- Require for large spring fresh thyme.
- Give 1 tbsp for tomato puree.
- Need 1 tbsp - oil.
- Provide - Salt & Black Pepper.
Warming Beef Stew steps:
- Pre heat oven to 190C 375F.
- Chop the steak into cubes..
- Heat the oil in an ovenproof casserole.
- Add the steak and cook until browned; remove from the dish.
- Peel and chop onions, carrots and crush garlic and add to the casserole and heat until softened..
- Return the steak and add the liquid ingredients: tomatoes, tomato puree, wine/stock and seasoning and bring to the boil..
- Put a lid on casserole and cook for 2 hours. If adding the mushrooms, add them after 1.5 hours cover and return to the oven for a further 30 minutes. Serve with rice or jacket potatoes..
So that is going to wrap this up with this exceptional food warming beef stew recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
