Simple no fuss Sausage and Onion Gravy 😗.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, simple no fuss sausage and onion gravy 😗. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple no fuss Sausage and Onion Gravy 😗 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Simple no fuss Sausage and Onion Gravy 😗 is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple no fuss sausage and onion gravy 😗 using 8 ingredients and 12 steps. Here is how you can achieve that.
Ingredients requirements for Simple no fuss Sausage and Onion Gravy 😗:
- Provide 4 of large fat Pork or beef sausage.
- Prepare 1 - Large Onion slices.
- Require 3 of large Tomatoes Sliced.
- Require to taste Salt & Pepper.
- Require 3/4 Pint/ litre boiling water.
- Provide 4 - Beef Stock cubes.
- Require 1 good slash of Balsamic Vinegar.
- Prepare 3 for heaped tsp Corn Flour/ Starch.
Simple no fuss Sausage and Onion Gravy 😗 making process:
- Either Fry Sausage in olive oil or grill them just so they are browned all over.
- When browned set aside if fried drain on kitchen pape.
- Fry the sliced onions in a large deep frypan, when opaque in colour stain off excess oil, and add the boiling water and stir.
- Salt & pepper to taste.
- Then add the stock cubes and stir in..
- Slice tomatoes and add to the onions stir.
- Add the sausages back to the pan and bring to the boil mix onions and tomatoes all together.
- Then add the cornflour/ starch to the mix stirring then add the Balsamic vinegar.
- Transfer the sausage mix, when boiled to a deep oven proof dish and cover with a lid or foil..
- Cook slowly for about 1 1/2 hours stir once half way through cooking.
- Serve Hot with Mashed Potato, or boiled New potatoes with peas and carrots.
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