Minced Beef Casserole.
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, minced beef casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Minced Beef Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Minced Beef Casserole is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook minced beef casserole using 11 ingredients and 2 steps. Here is how you can achieve it.
Ingredients for Minced Beef Casserole:
- Provide 500 g of Minced beef.
- You need 2 of Potatoes (cut into cubes).
- Provide 1 - Onion (finely diced).
- Prepare 2 of Garlic cloves (finely diced).
- You need 1 Meat flavoured stock cube.
- Give 50 g Frozen peas.
- Give 5 cl - White wine.
- Prepare 50 g Frozen carrots.
- Prepare 70 cl Water.
- Prepare for Salt.
- Need Olive oil.
Minced Beef Casserole steps:
- 1: Grab a large cooking pot and cover the base with olive oil. 2: Add the garlic and gently fry for 3 minutes. Add the onion and continue to fry for another 3 minutes. Add the minced meat and continue to fry until it is of a golden brown colour. 3: Add the meat flavoured stock cube by crumbling it in. Add the potatoes, salt to your own liking, the wine and the water. Mix well, cover with the lid and boil on medium to high heat for 30 minutes..
- 4: Add the peas and carrots, put the lid back on and cook for a further 5 minutes. When ready leave aside for 5 minutes before serving. 5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!.
So that's going to wrap it up with this exceptional food minced beef casserole recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
