Recipe of Any-night-of-the-week Greek Beef Stifado (Wine Free Version) 🇬🇷

Greek Beef Stifado (Wine Free Version) 🇬🇷.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, greek beef stifado (wine free version) 🇬🇷. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Greek Beef Stifado (Wine Free Version) 🇬🇷 is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Greek Beef Stifado (Wine Free Version) 🇬🇷 is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook greek beef stifado (wine free version) 🇬🇷 using 16 ingredients and 6 steps. Here is how you cook that.

Composition Greek Beef Stifado (Wine Free Version) 🇬🇷:

1. Need Marinade.
2. Give 3 sprigs for rosemary, de stalked and chopped.
3. Need 2 tsp dried oregano.
4. Give 125 mls of cold beef stock (or red wine).
5. Prepare 2 tbsp of red wine vinegar.
6. Need 3 garlic cloves, crushed.
7. Require 3 of cloves.
8. Prepare 2 of cinnamon sticks.
9. You need of Beef stew.
10. Require 900 g of diced casserole beef.
11. Give for Olive oil.
12. Provide 400 g - peeled shallots, left whole.
13. Need 400 g tinned plum tomatoes.
14. Provide 2 tbsp - tomato purée.
15. Give 100 mls beef stock.
16. Prepare 3 of bay leaves.

Greek Beef Stifado (Wine Free Version) 🇬🇷 start cooking:

1. Mix together the marinade ingredients. Add the beef and stir well to coat the meat, then leave to marinate for 2 hours (or overnight if possible)..
2. Preheat the oven to 180 C. Add a couple of tablespoons to a flameproof casserole dish and fry the whole shallots over a high heat until they start to colour on the outside. Remove the shallots and set them aside..
3. Now brown off the meat in batches, draining off and reserving the marinade. Place the browned beef in a bowl after you’ve finished each batch so you don’t overcrowd your pan..
4. When the beef is done and is waiting in the bowl, add the tinned tomatoes, tomato puree, reserved marinade, 100 mls stock to the casserole dish and bring it up to a gentle boil. Give it a stir and add your bag leaves. Add your beef back in, put your lid on and put the casserole in the oven for 1 hour..
5. After one hour, gently stir the casserole and add in your shallots. Place the casserole back in the oven for a further hour..
6. We served with minted boiled potatoes..

So that is going to wrap it up with this exceptional food greek beef stifado (wine free version) 🇬🇷 recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!