Step-by-Step Guide to Make Award-winning Easy & Delicious! Aubergine and Minced Meat Curry





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Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, easy & delicious! aubergine and minced meat curry. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Перевод слова easy, американское и британское произношение, транскрипция easy task — лёгкое задание easy path — удобная тропа easy country — воен. легкопроходимая местность. easy [ˈi:zɪ]Прилагательное. easy / easier / easiest. легкий. Easy (TV series), an American comedy-drama anthology series. From Middle English eesy, esy, partly from Middle English ese ("ease") + -y, equivalent to ease +‎ -y, and partly from Old French aisié ("eased, at ease, at leisure"), past participle of aisier ("to put at ease"), from aise ("empty space, elbow room, opportunity"), of uncertain origin.

Easy & Delicious! Aubergine and Minced Meat Curry is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Easy & Delicious! Aubergine and Minced Meat Curry is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook easy & delicious! aubergine and minced meat curry using 10 ingredients and 7 steps. Here is how you can achieve it.

Ingredients of Easy & Delicious! Aubergine and Minced Meat Curry:

  1. Provide 300 grams - Minced combined pork and beef.
  2. Need 3 Aubergines - small Japanese type.
  3. Need 3 of Potatoes.
  4. Need 1 of Onion.
  5. You need 3 tbsp - & 1 tablespoon Oil.
  6. Give 1/2 pack Shop-bought curry roux (This time I used House Java Curry").
  7. Provide 1 for Water (follow the instructions on the packet of curry roux).
  8. Require 50 ml Milk.
  9. Need 1 tbsp of Soy sauce.
  10. Give 1 - Soup stock cubes.

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Easy & Delicious! Aubergine and Minced Meat Curry making:

  1. Cut the aubergines into bite size rolling slices, and chop the onion..
  2. Put 3 tablespoons of oil in a pan, stir fry the aubergines and transfer to a plate..
  3. Add 1 tablespoon of oil in the pan and stir fry the minced meat and onions over medium heat. Then add the potatoes. (if you want to save time, microwave the potatoes before you stir fry.).
  4. Refer to the packet of the curry roux used, add water to the pan. Add the soup stock cube and simmer until the potatoes are cooked thoroughly..
  5. Meanwhile, skim the scum (optional). Dissolve the curry roux, then add milk and soy sauce..
  6. Add the cooked aubergines..
  7. It's done. You can eat it straight away, but let it rest overnight..

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