Thai basil and chilli minced beef with an egg (Phat Kaphrao).
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, thai basil and chilli minced beef with an egg (phat kaphrao). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Thai basil and chilli minced beef with an egg (Phat Kaphrao) is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Thai basil and chilli minced beef with an egg (Phat Kaphrao) is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook thai basil and chilli minced beef with an egg (phat kaphrao) using 9 ingredients and 11 steps. Here is how you can achieve it.
Ingredients for Thai basil and chilli minced beef with an egg (Phat Kaphrao):
- Need 1 cup - jasmine rice.
- Need 3 small chillis or 1 large.
- You need 2 cloves - garlic.
- Need 250 g for beef mince.
- Give 1 - red onion.
- Provide 300 g green beans or mixed greens.
- Give 2 tbsp - chilli paste with Thai basil.
- Need 2 for eggs.
- Give 1/2 for lime to serve.
Thai basil and chilli minced beef with an egg (Phat Kaphrao) step by step:
- Steam / boil rice as per packet instructions. I like to use brown jasmine.
- Brown the mince in a pan and season. Remove from pan once brown and set to on side..
- While the mince is cooking chop the onion and beans / greens.
- Finely chop garlic and chilli.
- 2 table spoons of Pad Kapao (Chilli paste with Basil Leaves) found at any good Asian supermarket.
- In the pan.
- Mix in greens, onions, garlic and chilli. Cook till softened..
- Stir in the mince and more chilli paste to taste. Stir fry for a couple minutes and then add a touch of lime juice.
- Serve rice and top with mince mix..
- Quickly fry a couple of eggs.
- Serve with the eggs on top. Enjoy! 🇹ðŸ‡.
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