Rump Steak with Diane Sauce.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, rump steak with diane sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Rump Steak with Diane Sauce is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Rump Steak with Diane Sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients requirements Rump Steak with Diane Sauce:
- Need - I chopped onion.
- Give for Spray oil.
- Give 2 rump steaks.
- Require Steak Spice.
- Give for Worcestershire Sauce.
- Prepare for Olive margarine or butter.
Rump Steak with Diane Sauce how to cook:
- Fry the onions in a little spray oil..
- Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil..
- Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates..
- We had fryed mushrooms, egg and criss-cross chips..
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