Super Quick Beef Stir-Fry.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, super quick beef stir-fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Super Quick Beef Stir-Fry is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Super Quick Beef Stir-Fry is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook super quick beef stir-fry using 17 ingredients and 6 steps. Here is how you can achieve that.
Composition of Super Quick Beef Stir-Fry:
- Give 2 tbsps of vegetable oil.
- Provide 1 for medium pack of beef sirloin, cut into 2” strips.
- Give 2 - eggs (beaten).
- Give 1-2 of carrots, sliced.
- Prepare 1 handful for cut broccoli.
- Require 3-4 of green/red spring onions.
- Need 2 handful of red cabbage.
- Give 5-6 - baby corn cut in half.
- Need 2-3 handful for - Pak Choi (roughly half chopped).
- You need 1 clove of – Garlic (finely chopped).
- Prepare 1 packet for ready cooked noodle.
- Provide 1 tbsp - honey.
- Provide 1 tbsp sweet & chilli sauce.
- You need 1 tbsp for soy sauce.
- Prepare 1 tbsp - oyster sauce.
- You need 1 tbsp for black sesame seeds.
- Require 1 of red chilly for garnish (optional).
Super Quick Beef Stir-Fry steps:
- Lightly oil a pan over low heat, pour beaten eggs on and roll around to spread all over the pan. Turn over when the bottom side done (1-2 minutes) then leave it for about 1 minute for the other side to cook through. Roll the pancake egg on the chopping board finely chopped..
- Put 1 tbsp of mixed sauce and 1 tsp of honey in beef, mix well. Heat 1 tbsp vegetable oil in a large wok over medium-high heat; cook and stir beef until browned, 3 to 4 minutes. Black sesame seeds in, stir well. Move beef to a plate..
- Put wok back on add 1 tpsp then garlic. Then add broccoli, Bok choi, carrots, spring onion, baby corn, red cabbage (or any prefer vegetables) into the wok and stir well..
- Mix honey, soy, sweet & chilli, oyster sauce in the small bowl stir well and pour in the wok. Stir well for about 2 minutes..
- Add noodle in continue to cook and stir until vegetables are tender..
- Add sliced egg, chilli and lime when served and ENJOY..
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