Simple Way to Prepare Speedy Beefy Cream of Mushroom Soup





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Beefy Cream of Mushroom Soup.

Beefy Cream of Mushroom Soup

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, beefy cream of mushroom soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beefy Cream of Mushroom Soup is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Beefy Cream of Mushroom Soup is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook beefy cream of mushroom soup using 12 ingredients and 6 steps. Here is how you can achieve it.

Composition for Beefy Cream of Mushroom Soup:

  1. Give 1/2 lb ground beef.
  2. Provide 1 tsp garlic powder.
  3. Give 1 tsp - onion powder.
  4. Give 1/2 gallon for whole milk.
  5. Give 2 tbsp for soy sauce.
  6. Give 1/4 cup of flour.
  7. You need 3/4 lb of mushrooms.
  8. Require 1/4 cup for sherry wine (cooking wine is fine, and cheap).
  9. Need 2 tsp for seasoning salt.
  10. Require 1 tsp of pepper.
  11. Prepare 1 tbsp of wine vinegar.
  12. Give 2 tbsp for beef base.





Beefy Cream of Mushroom Soup making process:

  1. Break up hamburger meat in bottom of pot. When slightly browned, add chopped mushrooms, wine, and spices. Cover and heat on medium stirring occasionally until hamburger meat is brown and mushrooms are somewhat cooked..
  2. Stir in flour gradually until there are no clumps. If you used anything more lean than 80% beef, you may need to add a little bit of butter before this step..
  3. Add milk slowly. Turn down to low and recover. Stir occasionally until slightly steaming. Add beef base and vinegar..
  4. Allow to heat covered for five more minutes. If it isn't as thick as you like, mix one part flour one part water and add an ounce at a time allowing two minutes between to thicken..
  5. Taste for spices. Adjust to your liking and allow five minutes for flavors to strengthen..
  6. Serve warm, on the side or as a meal!.

So that is going to wrap this up with this special food beefy cream of mushroom soup recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!