Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, creamy mashed potato with 5 hour slow cooked beef & gravy. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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To begin with this recipe, we have to prepare a few components. You can have creamy mashed potato with 5 hour slow cooked beef & gravy using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients requirements for Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy:
- Prepare 4 - large potato.
- Give Beef joint.
- Require 2 for large white onions.
- Give 1 for bovril cube.
- Need 1 tsp for parsley.
- Give 1 tsp for paprika.
- You need 1 tsp for majoram.
- Prepare for Gravy granules.
Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy steps:
- In the slow cooker add the beef. Bovril cube and herbs. Cover with water and cook for 4 hours..
- After 4 hours add the chopped white onion and gravy granules.
- Peal and cut the potato and add to salted boiling water. Once cooked add butter and more salt and mash..
- Once everything is cooked shred the beef I to generous size pieces and place ontop of the mashed potato..
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