Simple Way to Prepare Quick Cheese Beef Burger

Cheese Beef Burger.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, cheese beef burger. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cheese Beef Burger is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Cheese Beef Burger is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook cheese beef burger using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients - Cheese Beef Burger:

1. Require 2000 g of Lean (beef) Steak mince.
2. You need 250 g of whole block of butter.
3. Give for Salt and Ground Black Pepper.
4. Prepare - Burger Buns with Sesame Seed on top.
5. Prepare leaves Lettuce.
6. Require - Individually wrapped sliced Processed Cheese.

Cheese Beef Burger how to cook:

1. Melt butter very gently in a saucepan.Add half - or a quarter - of melted butter too your Tefal (or other Brand) Food Processor,add half of a teaspoon of Ground Black Pepper - then either add 500g of beef mince or a 1000g of beef mince (makes more of a mess when using 1000g).Blend until smooth..
2. Transfer all batches too a large mixing bowl,put a couple of spoonfuls of butter raw beef mince into the middle of your burger press - press down firmly - season lightly with Ground Black Pepper and Salt - loosen edges maybe,too help it come out more easily,but put a disk of Baking Parchment over the top - first - and then turn over onto your flat Freezer Rack,season the other side with just a little pinch of salt and then place another disk of Baking Parchment over the top.Should get 12 - in..
3. Will be a lot of the mix left - just put the large mixing bowl into the Fridge overnight and then just press the raw burger mince in your burger press when you are ready for your daily burgers.Fry very gently in a little amount of Cooking Oil in a large frying pan,put its Lid on - occasionally..
4. Slice burger bun's in half and pop the bottoms into the electric toaster - put washed Lettuce leaves on the bottom of your toasted halved bun's - flip cooked burgers over - then add One sliced cheese over each One of your beef burgers - put the Lid on - too steam melt the cheese on top and then place the burgers on to the Lettuce topped Bun's,put Barbecue Sauce or Tomato Ketchup on the top halve's of the bun's and then put on top.Enjoy..

So that's going to wrap it up with this special food cheese beef burger recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!