Step-by-Step Guide to Make Any-night-of-the-week Mala Beef Tomato Noodles

Mala Beef Tomato Noodles.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mala beef tomato noodles. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mala Beef Tomato Noodles is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Mala Beef Tomato Noodles is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have mala beef tomato noodles using 16 ingredients and 5 steps. Here is how you cook it.

Composition - Mala Beef Tomato Noodles:

1. Need 2 packs for instant Korean noodles.
2. Need 300 ml - water.
3. Prepare 5 for big spoons tomato paste.
4. Prepare 3 for big spoons fried garlic flakes.
5. Prepare 1 - big spoon butter.
6. You need 1/2 - small spoon cumin.
7. Need 1 spoon of mala powder.
8. Prepare 2 for big spoons white vinegar.
9. Provide 1 cube of chicken or beef stock.
10. Need of Beef.
11. Require 150 g of minced beef.
12. Provide for Sprinkle of cumin.
13. Provide of Sprinkle of salt.
14. You need Sprinkle of oregano.
15. Prepare for Sprinkle of paprika.
16. Need Sprinkle of mala.

Mala Beef Tomato Noodles process:

1. Put the noodles in boiled water and leave till cooked.
2. In a bowl mix beef with sprinkle of salt, oregano, paprika, mala and cumin and all ingredients blend well.
3. In frying pan add butter, stock cube and fried garlic and mix until butter start to boil then add beef and start to steer until beef is brown then add tomato paste, cumin, mala and vinegar and mix all well on medium heat.
4. Add water and put on high heat, and leave to simmer untill sauce become thickened.
5. Add cooked noodles to the beef sauce and mix well, and serve hot.

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