Recipe of Favorite Beef Rendang

Beef Rendang. Beef Rendang has incredible depth of flavour, with complexity and many layers of spices. This Beef Rendang recipe is from a payroll lady at a company I used to work for. Beef Rendang - the best and authentic beef rendang recipe online!

It has spread across Indonesia to the cuisines of neighbouring Southeast Asian countries. Rendang originates from the Minangkabau ethnic from West Sumatra. With the migration of Minangkabau immigrants to its neighbouring Beef Rendang - Spicy "Dry" Curry Beef - Food Wishes.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, beef rendang. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Rendang is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Beef Rendang is something which I've loved my entire life.

Beef Rendang has incredible depth of flavour, with complexity and many layers of spices. This Beef Rendang recipe is from a payroll lady at a company I used to work for. Beef Rendang - the best and authentic beef rendang recipe online!

To get started with this recipe, we have to prepare a few ingredients. You can cook beef rendang using 24 ingredients and 4 steps. Here is how you can achieve that.

Ingredients Beef Rendang:

1. Provide 1 1/2 lbs - boneless beef, cut into cube.
2. Require 5 tbs - cooking oil.
3. Need 1 cinnamon stick.
4. Prepare 3 cloves.
5. Require 3 star anise.
6. You need 3 of cardamom pod.
7. You need leaves of Turmeric.
8. Give 1 for lemon grass (cut into four and pounded).
9. Give 1 cup - thick coconut milk.
10. Require 1 cup - water.
11. Need 2 tbs - tamarind plup,soak in warm water for the juice and discard the seed.
12. Prepare 6 kaffir lime leaves, very finely sliced.
13. Provide 6 tbs for kerisik (toasted coconut).
14. Give 1 tbs for sugar/ palm sugar to taste.
15. Prepare to taste of Salt.
16. Need of Spice paste.
17. Provide 5 of shallots.
18. You need 1 inch galangal.
19. Require 3 of lemon grass (white part only).
20. Need 5 cloves for garlic.
21. Give 1 inch of ginger.
22. Provide 1/2 inch raw turmeric (not powder).
23. Require 5 of candle nut.
24. Provide 10-12 of dried chilies, soak in warm water and seeded.

Beef rendang is one of the original cuisines of Minangkabau descent and Sumatra's culture. It is served at special occasions to honor guests and during festive seasons. Rendang is a caramelized meat curry dish from West Sumatra, Indonesia. It needs hours of slow cooking until the coconut milk is caramelized and turns into its signature luscious texture.

Beef Rendang process:

1. Blend the spice paste all written above.dice the beef.
2. Fry the paste until the water dry and oil come out from the paste.
3. Put beef, kaffir leaves and turmeric leaves also coconut and all spices except kerisik/ toasted coconut. Kerisik is last to add.
4. .

This beef rendang recipe yields buttery, juicy beef smothered in a thick, rich, caramelized, aromatic curry sauce. Learn how to make authentic Indonesian beef rendang in your own kitchen with an easy. Beef Rendang is a flavorful West Sumatran dry curry that's made with beef, that's cooked together with a spice paste and coconut milk until fork-tender. It's then fried together with the remaining braising. This authentic recipe for beef rendang turns out a tender Southeast Asian dish that is full of flavor.

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