Hungarian Savoury Mince Beef.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, hungarian savoury mince beef. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hungarian Savoury Mince Beef is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Hungarian Savoury Mince Beef is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook hungarian savoury mince beef using 12 ingredients and 4 steps. Here is how you can achieve that.
Ingredients requirements - Hungarian Savoury Mince Beef:
- Provide 500 g mince beef.
- Provide 2 for medium onions.
- Provide 1.5 tbsp - smoked paprika.
- Require 1 tin - chopped tomatoes.
- Require 1/2 can - water (use tomato tin).
- Give 2 tbsp - ketchup.
- Prepare 3 tbsp of white or red wine vinegar.
- Give 1 tsp for dries oregano.
- You need to taste for Salt.
- You need to taste - Ground black pepper.
- Give 2 tbsp of olive oil.
- Need 1 tbsp of sesame oil.
Hungarian Savoury Mince Beef process:
- Heat the sesame oil and olive oil in a non-stick frying pan (I used a wok) and fry the minced beef for 5 minutes, or until the meat is brown..
- Next add in the onions and the smoked paprika and cook for a further 5 minutes..
- Add the rest of the ingredients and mix well..
- Cover and simmer gently, stirring occasionally for 40 to 45 minutes..
So that's going to wrap it up with this exceptional food hungarian savoury mince beef recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
