Cabbage Roll Soup.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, cabbage roll soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cabbage Roll Soup is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cabbage Roll Soup is something which I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook cabbage roll soup using 19 ingredients and 8 steps. Here is how you can achieve that.
Ingredients for Cabbage Roll Soup:
- Need 1 Tbsp - olive oil.
- Need 1 1/2 lbs for lean ground beef.
- Give - salt & pepper.
- Give 1 for lg yellow onion, chopped.
- Give 2 for lg carrots, chopped.
- You need 5 cups for packed chopped cabbage.
- You need 3 cloves - garlic, minced.
- Need 2 (14.5 oz) for cans low sodium beef broth.
- Give 3 (8 oz) for cans tomato sauce.
- Provide 2 (14.5 oz) for cans petite diced tomatoes.
- Need 2 Tbsp for packed light brown sugar.
- You need 1 Tbsp - Worcestershire sauce.
- Prepare 1 1/2 tsp - dried paprika.
- Require 1 tsp dried oregano or 1 Tbsp chopped fresh.
- You need 3/4 tsp - dried thyme or 2 1/2 tsp fresh.
- Need 2 of bay leaves.
- Require 3/4 cup dry long-grain white rice.
- Need 1 Tbsp - fresh lemon juice.
- Require 1/3 chopped fresh parsley.
Cabbage Roll Soup instructions:
- Heat olive oil in lg cast iron pot over medium-high heat..
- Add beef, season with salt & pepper & cook, stirring & breaking up the beef occasionally, until browned. Transfer beef to a plate lined with paper towels while reserving 2 Tbsp of the rendered fat in pan, set beef aside..
- Add onion & carrots to pan & saute 2 minutes, add garlic & saute 1 minute longer..
- Pour in beef broth, tomato sauce, tomatoes, brown sugar, Worcestershire, paprika, oregano, thyme & bay leaves..
- Return beef to soup mixture..
- Season with salt & pepper to taste & bring to a light boil, then add rice, cover pot & reduce heat & simmer til rice is cooked through, stirring occasionally, about 25 minutes..
- Stir in up to 1 cup of water to thin as desired (it will thicken as it rests & become almost like stew), then stir in lemon juice & parsley.
- Serve warm..
So that is going to wrap it up with this special food cabbage roll soup recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!