Slow Cooker Bolognese Sauce. A good bolognese sauce is cooked slowly, puttering away on the stove for hours as the deep meaty flavors develop but it's so easy in the slow cooker! This slow cooker bolognese recipe allows you to set it and forget it. Watch everyones eyes light up as their warm pasta bowls are filled with noodles.

If it looks dry, mix in a little of the reserved tomato juices until it looks sauce-like. The slow cooker takes the work and mess out of simmering an Italian-inspired Bolognese meat sauce that's perfect for ladling over a plate of hot pasta. Best of all, this Bolognese sauce tastes incredible even when made ahead. (In fact, it may taste even better after the flavors have had a few days to come together.) A house full of guests requires a great meal that's also easy on the cook, and our Slow Cooker Bolognese Sauce is exactly that.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, slow cooker bolognese sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Slow Cooker Bolognese Sauce is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Slow Cooker Bolognese Sauce is something which I've loved my entire life.

A good bolognese sauce is cooked slowly, puttering away on the stove for hours as the deep meaty flavors develop but it's so easy in the slow cooker! This slow cooker bolognese recipe allows you to set it and forget it. Watch everyones eyes light up as their warm pasta bowls are filled with noodles.

To begin with this recipe, we have to prepare a few components. You can have slow cooker bolognese sauce using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients - Slow Cooker Bolognese Sauce:

You need of Olive oil to coat the pan.
Require 2-3 for garlic cloves, sliced in half.
You need 1-2 Cups of carrot, diced.
Need 1 lb - ground beef.
Give 1 lb - ground pork.
You need 1 Cup - low sodium chicken stock.
Prepare 1 (28 oz) can of tomato puree.
Give 1 (28 oz) of can of no sodium crushed tomatoes.
Give 1 (6 oz) of can of tomato paste.
Require 3 tsp - dried oregano.
Need 3 tsp dried basil.
Give 1-2 tsp for garlic powder.
Give 1-2 tsp of sugar.
Need 2-3 - bay leaves.
Prepare for Ground black pepper for taste.

This slow cooker sauce is a Bolognese style sauce with plenty of meat and a variety of vegetables. You won't believe this came from a slow cooker! This is an old-world Bolognese style sauce, made with Italian sausage and ground beef, along with carrot, celery, tomatoes, and herbs and red wine. This post may contain affiliate links.

Slow Cooker Bolognese Sauce making:

Coat a large frying pan or wok with olive oil, over medium heat. Place the garlic on the hot pan and heat until lightly browned. Once browned, remove from the pan..
Next, add the carrots to the pan. Heat for about 10 to 15 minutes..
Once the carrots are fork tender, add the ground beef and ground pork to the pan. Mix altogether until the meat mixture is browned. Transfer the meat mixture to the slow cooker..
Pour the chicken stock into the pan and allow to simmer. Scrape up all of the brown bits in the pan, into the stock. Take the pan to the slow cooker to pour the stock mixture into it..
Add all of the other ingredients into the slow cooker, place the lid on it, set the temperature to low, then cook for 6 hours..
Stir together and then serve over pasta or even try it over spiraled zucchini..
Enjoy!.

Please check our privacy and disclosure policy. Perfect homemade bolognese sauce in the slow cooker! This bolognese is slow cooked for hours to give it that rich, delicious flavor. This slow cooker bolognese sauce recipe produces A LOT OF sauce. I usually divide it and freeze a half of it for later.

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