Baked Honey Butter Loose Meat Sliders.
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, baked honey butter loose meat sliders. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Honey Butter Loose Meat Sliders is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Baked Honey Butter Loose Meat Sliders is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked honey butter loose meat sliders using 12 ingredients and 5 steps. Here is how you can achieve that.
Composition for Baked Honey Butter Loose Meat Sliders:
- You need 16-24 slider buns or small dinner rolls.
- Need 1 lb for ground beef.
- Give 1 lb for ground pork.
- Provide 1 - medium Vidalia or yellow onion - finely chopped.
- You need 3/4 cup for beef broth.
- Need 2 tbs - low sodium soy sauce.
- Need 2 tsp garlic powder.
- Need 1 tsp onion powder.
- Need 1/2 tsp of ground mustard.
- Require 2 tbs of butter.
- Give 1 tbs - honey.
- Prepare 8-12 slices American or cheddar cheese (optional).
Baked Honey Butter Loose Meat Sliders making:
- In a skillet over medium heat brown ground beef and ground pork with onion powder, garlic powder, ground mustard and chopped onion until no pink remains, breaking up to a fine crumble as you go..
- Drain meat when done if desired (sometimes I do, sometimes I don't. Just depends how much fat there is). Add beef broth and soy sauce, stir to combine. Bring to a rapid simmer. Let simmer uncovered until liquid reduces to almost nothing, stirring occasionally. About 10 minutes..
- Preheat oven to 350°F. Leaving buns/rolls connected to each other, carefully split tops from bottoms. Place bottoms in 9x13" baking dish. Spread meat mixture over bottoms evenly. Layer with cheese if desired (which I highly recommend). Cover with bun/roll tops..
- Place butter and honey in a small bowl. Microwave 20-30 seconds to melt. Stir. Brush over slider tops. Place sliders in oven uncovered and bake 10-15 minutes or until tops are golden..
- Remove from oven. Let cool 5-10 minutes. Pull/cut apart to serve and enjoy!.
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