Sheet pan mexican beef quesadillas. Slide the sheet of quesadillas off the sheet pan onto a large cutting board, then use your pizza cutter to slice it into rectangles. Serve quesadillas warm, with your favorite toppings! Please feel free to leave us a comment - we love hearing from our readers and followers!
Skip the stove and save time with these oven-baked quesadillas!
Sheet Pan Quesadilla from Delish.com is the best way to make quesadillas for a crowd.
Drain fat, then stir in cumin, chili powder, paprika and season with salt and pepper.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, sheet pan mexican beef quesadillas. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Sheet pan mexican beef quesadillas is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Sheet pan mexican beef quesadillas is something which I have loved my entire life. They are nice and they look wonderful.
Slide the sheet of quesadillas off the sheet pan onto a large cutting board, then use your pizza cutter to slice it into rectangles. Serve quesadillas warm, with your favorite toppings! Please feel free to leave us a comment - we love hearing from our readers and followers!
To begin with this recipe, we have to prepare a few components. You can cook sheet pan mexican beef quesadillas using 14 ingredients and 10 steps. Here is how you cook it.
Ingredients for Sheet pan mexican beef quesadillas:
- Give 500 g for lean ground beef.
- Require 6 large flour tortilla or 8 small tortillas.
- Prepare 1 of large onion finely diced.
- Prepare 2 cups - cheese.
- You need 1 cup tomato ketchup.
- Provide 1/4 cup of hot sauce optional.
- Require 2 tsp garlic powder.
- Give 1 tsp - oregano.
- Provide 2 tsp - hot chilli flakes.
- Provide 1 tsp - cayenne pepper.
- Give 3 tbsp of melted butter.
- Prepare to taste for Salt and pepper.
- You need - Sesame seeds to sprinkle on top.
- You need 2 pieces of parchment paper.
Ground Beef Sheet Pan Oven Quesadillas. If you've been around here for any amount of time, you might know that chips and salsa are my soul food. So, you're probably guessing by now that Mexican food makes it on my family's dinner menu atleast once a week, right? Generously grease a baking sheet with nonstick spray.
Sheet pan mexican beef quesadillas instructions:
- In a dry pan Brown beef.
- Add onions and seasonings.
- Add ketchup and hot sauce and then cook for 5 minutes.
- Line a sheet pan with parchment paper and brush with butter.
- Slice tortillas to fit pan add 1 cup of cheese.
- Add beef mixture.
- Top with remaining cheese and more tortillas to cover.
- Brush with butter and sprinkle with cheese. Cover with parchment paper and press with another pan.
- Bake for 20-25 minutes at 200°C until golden brown.
- Allow to settle for 5 minutes before cutting in slices and enjoy.
Then, put another sheet pan on top before throwing everything into a hot oven, which gives the mega-quesadilla the same pressed, crispy top as the stovetop treatment. What emerges is one giant, melty quesadilla, ready to be cut up into small wedges as appetizers or as big pieces for the dinner. Serve with your favorite salsa and enjoy them today! The neighborhood of Langley Park has a very large Hispanic population and thereby has several Latin stores, bakeries, and Mexican restaurants. You'll be amazed how delicious homemade can be!
So that is going to wrap this up with this exceptional food sheet pan mexican beef quesadillas recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
