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Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meat loaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Meat Loaf is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Meat Loaf is something that I've loved my whole life. They're fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meat loaf using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients requirements of Meat Loaf:

Provide 79 ml for Ketchup (for meatloaf).
Give 454 g (500 g) - lean ground beef.
Give 118 ml milk.
Need 72 g for plain breadcrumbs.
Need 1/2 - onion (medium,finely diced).
Prepare 59 ml of Ketchup (for topping).
You need nonstick cooking spray.
Provide 1/4 tsp. - Black pepper.
Give 1 tsp. for salt.

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Meat Loaf making:

Preheat oven to 375oF (Gas Mark 5) spray an 8 × 4 - (9 × 5 - 2lb loaf tin) inch loaf pan with nonstick cooking spray..
Mix together beef,diced onion,salt,pepper,breadcrumbs,milk,and Ketchup in a large bowl until thoroughly combined.Transfer mixture to prepared loaf pan..
Bake the meatloaf for 40 minutes on the middle rack of oven..
Open oven and spoon Ketchup in an even layer over the top of meatloaf.Bake for 15 - 20 minutes longer,until center of loaf reaches 160oF..
Check to see that meatloaf is done.Remove from oven or add time as needed..
Allow meatloaf to rest for 10 - 15 minutes before serving..

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