Family favourite shepherds pie. SORTED food and Lea & Perrins team up to show you how to cook the family favourite, Shepherd's Pie. The SORTED guys make this well loved dish their own by featuring a splash of Lea & Perrins Worcestershire sauce into an untraditional tomato base to create a very special Sheperd's Pie. Easy Shepherd's Pie is the perfect week-night dinner!
Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!
A deeply savoury lamb and vegetable filling While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe.
This is a timeless classic - make this once and you'll make it.
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, family favourite shepherds pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Family favourite shepherds pie is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Family favourite shepherds pie is something that I have loved my whole life. They're fine and they look wonderful.
SORTED food and Lea & Perrins team up to show you how to cook the family favourite, Shepherd's Pie. The SORTED guys make this well loved dish their own by featuring a splash of Lea & Perrins Worcestershire sauce into an untraditional tomato base to create a very special Sheperd's Pie. Easy Shepherd's Pie is the perfect week-night dinner!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook family favourite shepherds pie using 14 ingredients and 9 steps. Here is how you can achieve that.
Ingredients requirements Family favourite shepherds pie:
- Need 2 tbsp olive oil.
- Give 1 - large onion, finely chopped.
- Need 1 stick - celery, finely chopped.
- Give 3 of medium carrots, finely chopped1 tbsp olive oil.
- Need 8-10 - potatoes, boiled and mashed with a little butter and salt to taste (you could do more if you like lots of mash on top like us!).
- Need 500 g - lean beef mince.
- Provide 300 g of frozen Quorn mince.
- Prepare 350 ml - veg stock - we use bouillon as its vegan and organic.
- Need 1 of beef oxo cube (optional if you're using beef mince).
- Need 1 tbsp plain flour.
- Give 1 tbsp balsamic vinegar.
- Provide 1 - level tsp smoked paprika.
- You need 1 - heaped tsp marmite (it makes all the difference - even if you're a marmite hater!).
- Give 1 tsp - tomato puree.
Shepherd's pie that has a bit more gravy than normal. Just halve the ingredients for a smaller pie. When I ask, "What do you guys want for dinner?".this is the answer. A simple meal prepared with wholesome ingredients like lean ground beef, peas and carrots, and buttery mashed potatoes.
Family favourite shepherds pie making:
- Heat the oil in a large pan (oven proof if possible to save on washing up!) Add the veg and cook for 10-15 mins until lovely and soft..
- Add the beef mince and cook for 5 minutes or so until browned. Now add the Quorn mince and cook for a few minutes..
- Sprinkle over the Oxo cube and paprika and stir into the mince. Add the balsamic vinegar and stir again. Add a few tbsps of stock and cook for a minute or two to allow the mince to absorb the flavour..
- Sprinkle over the flour and stir well into the mince mix. Gradually add half of the remaining stock and simmer for a few minutes. The liquid should start to thicken. At this point, add the marmite and the tomato puree and stir again..
- Add a little more of the stock and keep adding until the "gravy" reaches the desired consistency. You may not need all the stock..
- Season the mixture with salt and pepper and take off the heat. If you have time, let the mince mixture and the mash cool a little as it's easier to build the pie when its had time to cool down..
- When ready, pour the mince mix into a large ovenproof dish. Spoon the mashed potato on the top and fluff up with a fork..
- Cook in a preheated oven at 190˚ for about 25-35 minutes. (If you have left the mixture to cool completely beforehand, reduce the heat of the oven to 180˚ and cook for 40 - 45 minutes.).
- Serve with some fresh green veg whilst piping hot. Try not to fall out over the crispy bits!.
Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Making the best Shepherd's Pie is not difficult. But, there are a few steps to it. You have to make the The whole family loved this recipe. I had to substitute a few ingredients because I don't use milk or butter..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.
So that's going to wrap it up with this special food family favourite shepherds pie recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!