Recipe of Super Quick Homemade Cheese Steak Lettece Wraps





Delicious Dinner Beginer, fresh and tasty.

Cheese Steak Lettece Wraps.

Cheese Steak Lettece Wraps

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, cheese steak lettece wraps. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheese Steak Lettece Wraps is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cheese Steak Lettece Wraps is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you can achieve that.

Ingredients requirements - Cheese Steak Lettece Wraps:

  1. Give 1 lb - beef tenderloin, cut into 1 inch strips.
  2. Prepare 8 button mushrooms, sliced.
  3. Give 1 small onion, thin sliced.
  4. Provide 1 clove of of garlic, minced.
  5. Give 2 of red chili peppers, sliced.
  6. Prepare 1/4 tsp - black pepper, and salt to taste.
  7. Require 1 tbsp - sour cream.
  8. Prepare 2 tbsp of low sodium beef broth.
  9. Prepare 1 tsp worcestershire sauce.
  10. Give 1/2 tsp for hot sauce, such as franks brand.
  11. Require 1 1/2 cup shredded cheese, I used extra sharp cheddar, but use what you prefer.
  12. Require 10 for to 15 crisp, firm lettece leaf cups, such as romaine lettece.
  13. You need 1 tbsp - olive oil.





Cheese Steak Lettece Wraps how to cook:

  1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside..
  2. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender..
  3. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese..
  4. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot..

So that is going to wrap this up with this special food cheese steak lettece wraps recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!