Steps to Prepare Homemade Slow Cooker Bolognese Sauce

Slow Cooker Bolognese Sauce.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, slow cooker bolognese sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow Cooker Bolognese Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Slow Cooker Bolognese Sauce is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker bolognese sauce using 15 ingredients and 7 steps. Here is how you cook that.

Composition of Slow Cooker Bolognese Sauce:

1. Give Olive oil to coat the pan.
2. Require 2-3 - garlic cloves, sliced in half.
3. Provide 1-2 Cups of carrot, diced.
4. You need 1 lb ground beef.
5. Need 1 lb of ground pork.
6. Provide 1 Cup for low sodium chicken stock.
7. Need 1 (28 oz) - can of tomato puree.
8. Provide 1 (28 oz) can of no sodium crushed tomatoes.
9. Give 1 (6 oz) - can of tomato paste.
10. Require 3 tsp of dried oregano.
11. Need 3 tsp dried basil.
12. Require 1-2 tsp - garlic powder.
13. Prepare 1-2 tsp sugar.
14. You need 2-3 of bay leaves.
15. Require - Ground black pepper for taste.

Slow Cooker Bolognese Sauce making:

1. Coat a large frying pan or wok with olive oil, over medium heat. Place the garlic on the hot pan and heat until lightly browned. Once browned, remove from the pan..
2. Next, add the carrots to the pan. Heat for about 10 to 15 minutes..
3. Once the carrots are fork tender, add the ground beef and ground pork to the pan. Mix altogether until the meat mixture is browned. Transfer the meat mixture to the slow cooker..
4. Pour the chicken stock into the pan and allow to simmer. Scrape up all of the brown bits in the pan, into the stock. Take the pan to the slow cooker to pour the stock mixture into it..
5. Add all of the other ingredients into the slow cooker, place the lid on it, set the temperature to low, then cook for 6 hours..
6. Stir together and then serve over pasta or even try it over spiraled zucchini..
7. Enjoy!.

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