Steps to Make Favorite Slow Cooker Corned Beef & Cabbage





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Slow Cooker Corned Beef & Cabbage.

Slow Cooker Corned Beef & Cabbage

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, slow cooker corned beef & cabbage. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Slow Cooker Corned Beef & Cabbage is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Slow Cooker Corned Beef & Cabbage is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have slow cooker corned beef & cabbage using 10 ingredients and 14 steps. Here is how you cook that.

Ingredients Slow Cooker Corned Beef & Cabbage:

  1. Provide 1 - Corned Beef Brisket - 3-4 lbs w/seasoning packet - rinsed.
  2. Require 8-10 - Small-Medium Red or Yukon Gold Potatoes Cut in half.
  3. Need 3 of Medium Onions - quartered.
  4. You need 1 Bag Baby Carrots.
  5. Prepare 1 of Small Head of Cabbage quartered, cored, rinsed.
  6. Require to taste of Kosher Salt.
  7. Require to taste - Black Pepper.
  8. Give to taste of Onion Powder.
  9. Prepare 32 oz - Low Sodium Beef Broth.
  10. Provide - Water.





Slow Cooker Corned Beef & Cabbage process:

  1. Rinse Brisket and set aside.
  2. Clean and halve potatoes and place in cooker.
  3. Peel and quarter onions and add to cooker.
  4. Rinse carrots and add to cooker.
  5. Place meat on top of vegetables.
  6. Empty spice packet on top of meat.
  7. Add beef broth to cooker.
  8. Add water to cooker so that meat is covered as much as possible.
  9. Cover and set timer for 8 hours on low or 4 hours on high.
  10. Remove meat after 8 hours (or 4 hours depending on the time frame chosen) - place cabbage into pot and mix in - salt, pepper and onion powder to taste - place meat back on top of vegetables and cook for another hour.
  11. Remove meat and let rest for 10 minutes afterwhich slice with the grain.
  12. Place the vegetables in a bowl or on a plate with meat on top and ladle some broth on as well.
  13. Serve with horseradish sauce or mustard of your choice and your favorite bread or rolls if so desired.
  14. Enjoy!.

So that is going to wrap this up with this special food slow cooker corned beef & cabbage recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!