Low-Carb Beef Stew. A rich low carb beef stew recipe featuring meltingly tender beef and perfectly cooked vegetables. Your ketogenic diet just got better. The best low carb vegetables for beef stew are: celery, mushrooms, green beans, celery root, turnips, rutabaga, and radishes.
This low-carb recipe for Instant Pot Keto Beef Stew is a nutritional powerhouse that's so delicious, nobody will ever guess it's healthy too!
Beef and cabbage stew with a tomato base is a lower-carb version of traditional beef stew; garnish with sour cream.
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Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low-carb beef stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Low-Carb Beef Stew is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Low-Carb Beef Stew is something that I've loved my entire life. They're nice and they look fantastic.
A rich low carb beef stew recipe featuring meltingly tender beef and perfectly cooked vegetables. Your ketogenic diet just got better. The best low carb vegetables for beef stew are: celery, mushrooms, green beans, celery root, turnips, rutabaga, and radishes.
To get started with this particular recipe, we have to first prepare a few components. You can have low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.
Composition Low-Carb Beef Stew:
- Need 10 sticks of celery.
- You need 30 for baby carrots or equivalent.
- Prepare 3 bunches of radishes.
- You need 1 for yellow onion chopped.
- Provide 1 tsp - garlic.
- You need 2 tablespoons - Worcestershire sauce.
- Require 1.6 lbs - stew meat (1 case).
- Provide 30 oz beef broth (3 Campbells cans).
- Need 1 tsp for salt.
- Need 1 tsp - pepper.
- Provide of Frozen corn - optional.
- Prepare of Frozen green beans - optional.
- Prepare - Frozen peas - optional.
- Provide 1/4 cup - flour??? (New addition to try).
Look no further, here's a simple and delicious recipe that's sure to please the entire family. You're search stop here, this is the BEST low carb beef stew! This soup has to be one of the best soups I've ever tasted, with tender chunks of beef that you can cut with a. How to thicken beef stew (and keep it low carb!) To thicken a traditional beef stew, you might add flour or cornstarch to the recipe.
Low-Carb Beef Stew process:
- If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional.
- Coat meat in flour to thicken sauce. (New addition to try).
- Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef..
- Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours)..
- 30 minutes before eating stir in frozen corn and green beans (and peas). -optional.
Since we want this to be a low carb beef stew, we will not be adding either of those ingredients. For our instant pot beef stew, we kept a nice thick consistency by. This low carb beef stew is thick and chock full of vegetables. A meaty stew made with beef and vegetables is one of my favorite comfort foods. I came up with an easy low carb recipe after trying several different methods of making this heartwarming dish.
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