My Peppered Beef & Veg in Gravy with Mashed Potato. 😀.
Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, my peppered beef & veg in gravy with mashed potato. 😀. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook my peppered beef & veg in gravy with mashed potato. 😀 using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients for My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:
- You need 100 g Beef sliced.
- Prepare 1/2 for medium Onion diced.
- You need 2 tbls - Frozen peas.
- Prepare 1/2 pint Water.
- Prepare 1 - dried Beef stock.
- Need 1 - l2 tsp Black pepper.
- Prepare 1 - l4 tsp Mixed pepper flakes.
- Prepare 2 - florets Broccoli.
- Need - Mashed Potato........
- You need 2 of medium potatoes.
- Require 1 tsp for Butter.
- Require Pinch of Salt.
My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 process:
- Slowcook the Beef, broccoli,peas water all the pepper also mix the beef stock in with the water stir and turn on the slowcooker for 8 hrs.
- Add the cornflour to the slow cooker to thicken and leave the lid off for 20 minutes. Have with veg, mash or both..
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