Savory Stuffed Sweet Potatoes.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, savory stuffed sweet potatoes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Savory Stuffed Sweet Potatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Savory Stuffed Sweet Potatoes is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook savory stuffed sweet potatoes using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients Savory Stuffed Sweet Potatoes:
- Provide 3 large for Sweet potatoes.
- You need 1 lb - Ground beef.
- Need 6 slice Bacon.
- You need 1 for Fennel bulb.
- Provide 1 - Yellow onion.
- You need - olive oil, extra virgin.
- Require for Himalayan pink salt.
- Require - ground black pepper.
Savory Stuffed Sweet Potatoes step by step:
- Stab each sweet potato several times; brush with olive oil, salt and pepper, and wrap in foil. Place in oven at 400° for 1 hour.
- While potatoes are cooking, prepare fennel onion jam. Heat oil in pan on medium..
- Chop fennel bulb and onion, then add to heated pan. Add salt and pepper to taste..
- After 30 minutes, add one strip of bacon, finely chopped, to your fennel/onion mixture. Stirring gently..
- In separate skillet, brown ground beef..
- After everything has cooked through, split potato and fill with beef, them top with your fennel onion jam..
So that's going to wrap this up for this special food savory stuffed sweet potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
