Pepperoni Pizza (Gluten free).
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, pepperoni pizza (gluten free). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Pepperoni Pizza (Gluten free) is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Pepperoni Pizza (Gluten free) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pepperoni pizza (gluten free) using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients for Pepperoni Pizza (Gluten free):
- Provide for Dough.
- Give 500 gr for Gluten free flour.
- Require 2 Tbsp - olive oil.
- Require 1 of yeast's packet.
- Give 1 1/2 for Warm water.
- Require 2 of large eggs.
- Require - Filled.
- Give 100 g for tomatoe sauce.
- Need 100 g - Emmental cheese.
- Require 100 g for Mushrums.
- Require 100 g for Beef Pepperoni.
- Provide 100 g for Beef Bacon.
Pepperoni Pizza (Gluten free) steps:
- In a big bowl add the gluten free flour, the eggs and the olive oil. In another container add the water and the yeast and mix it. Reserve it for 10 min. After the time add this water with the flour mix and knead it untill get a dough. Cover the dough for 20 min..
- After the 20 min, expand the dough into thin cap. Cook on the oven for 7 min. After that add the ingredients that you want, and cook again all the pizza for 30 min at 190°..
- Enjoy the pizza.
So that's going to wrap it up with this exceptional food pepperoni pizza (gluten free) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
