Steps to Make Any-night-of-the-week Gluten-Free Black Bean + Turkey Meatloaf





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Gluten-Free Black Bean + Turkey Meatloaf.

Gluten-Free Black Bean + Turkey Meatloaf

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, gluten-free black bean + turkey meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Gluten-Free Black Bean + Turkey Meatloaf is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Gluten-Free Black Bean + Turkey Meatloaf is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook gluten-free black bean + turkey meatloaf using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients requirements - Gluten-Free Black Bean + Turkey Meatloaf:

  1. You need 1-1/2 lbs of Ground Turkey *Can substitute ground beef.
  2. Give 1 Can of Drained Black Beans.
  3. Require 1 Can - Drained Corn kernels.
  4. Require 2 Tsp - Minced Garlic.
  5. Require 3/4 Cup - Rolled Oats.
  6. Prepare 1 of Large Chopped Red or White Onion.
  7. Provide 2 - Eggs.
  8. Give 1/4 Cup for Gluten Free Barbecue Sauce.
  9. Provide 1/2 Tsp Black Pepper.
  10. Need 1 Tsp Salt.





Gluten-Free Black Bean + Turkey Meatloaf start cooking:

  1. Pre-heat oven to 400° Line a glass casserole or bread pan with aluminum foil and lightly grease (I like Pam Olive Oil spray).
  2. Combine corn, black beans, onion, garlic, oats, salt, and pepper in large bowl. Stir well..
  3. Next, add 2 raw eggs, the binder, and stir well..
  4. Finally, take your rings off, your getting your hands dirty! Add the raw meat and BBQ sauce to the mixing bowl. Use your clean hands to toss, squeeze and blend the mixture, thoroughly so that all the veggies are evenly spread throughout the meat..
  5. Place in your pan and spread mixture evenly..
  6. Bake for 40-45 minutes, till the center is cooked well..
  7. Pull out, let sit for 5 minutes. Cut in 1/2 slices and serve. Enjoy!.

So that's going to wrap this up with this exceptional food gluten-free black bean + turkey meatloaf recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!