Beef Goulash.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef goulash. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef Goulash is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Beef Goulash is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have beef goulash using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients requirements of Beef Goulash:
- Require 1 tbsp olive oil.
- Provide 500 g of braising beef diced.
- Require 1 of garlic clove minced.
- Prepare 1 - onion diced.
- Prepare 1 for pepper diced.
- Give 2 for tsps smoked paprika.
- Need pinch for chilli flakes.
- Require 200 g for chopped tomatoes.
- Need 100 ml for beef stock.
- Require - salt and pepper for seasoning.
Beef Goulash process:
- Add the olive oil into a saucepan over a medium heat.
- Sauté the garlic, onion, peppers, paprika, chilli flakes and beef for 5 minutes.
- Add in the tomatoes and beef stock.
- Bring to the boil and then simmer for 40 minutes or until the sauce is thick and glossy.
- Serve with boiled rice and gluten free pitta bread.
So that's going to wrap it up with this exceptional food beef goulash recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
