My Family's Go-To Meatball Recipe.
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my family's go-to meatball recipe. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
My Family's Go-To Meatball Recipe is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. My Family's Go-To Meatball Recipe is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have my family's go-to meatball recipe using 11 ingredients and 2 steps. Here is how you can achieve it.
Ingredients requirements - My Family's Go-To Meatball Recipe:
- Give 450 grams for Minced meat (I used beef mince, but use your favourite meat).
- Provide 150 grams Onion.
- Provide 2 tbsp - Italian parsley (or normal parsley or dried).
- Require 2 tbsp - Parmesan cheese (or grated cheese).
- Provide 25 grams Panko.
- Prepare 1 for Eggs (large).
- You need 3 clove for Garlic.
- Provide 1/8 tsp - ~ Red chilli pepper flakes (optional).
- Require 3/4 tsp for Salt.
- Need 1/2 tsp of Black pepper.
- Need 1/4 tsp Nutmeg.
My Family's Go-To Meatball Recipe start cooking:
- Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C..
- Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes..
So that's going to wrap this up with this exceptional food my family's go-to meatball recipe recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
