Green Beans in Spicy Coconut Milk (Filipino Gising-Gising).
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, green beans in spicy coconut milk (filipino gising-gising). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook green beans in spicy coconut milk (filipino gising-gising) using 10 ingredients and 6 steps. Here is how you can achieve that.
Composition for Green Beans in Spicy Coconut Milk (Filipino Gising-Gising):
- Need 1/8 for k ground beef (or pork).
- Prepare 1 bunch - green beans, cut in 1/2in slices.
- Provide 1/4 of small red onion, chopped.
- Prepare 1 clove for garlic, minced.
- Provide 1 tsp of margarine or butter.
- You need 1 for long green chili (add more for spicier), chopped.
- Need 2 of red bird's eye chilies (add more for spicier), chopped.
- Need 1/8 c - coconut milk.
- Prepare 2 pinches - beef broth powder.
- Need to taste of Salt & pepper.
Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) steps:
- Sauté onion and garlic in margarine..
- Sauté in green chilies. Then add the ground meat. Mix well..
- Add the coconut milk powder dissolved in water. Since I'm not using a lot, I opted to use the powder kind..
- Add the green beans. Season with pinches of beef broth powder, s &p. Mix and let it simmer until green beans are cooked..
- Add the red chilies for more heat. Sauté to mix in..
- Serve with steamed rice. :) and a beer..
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