Step-by-Step Guide to Prepare Speedy Beef and Dumpling Stew

Beef and Dumpling Stew.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, beef and dumpling stew. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Beef and Dumpling Stew is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Beef and Dumpling Stew is something which I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook beef and dumpling stew using 18 ingredients and 16 steps. Here is how you cook it.

Ingredients of Beef and Dumpling Stew:

1. Prepare for Beef.
2. Prepare 400 grams - diced beef.
3. You need 100 grams Liver diced (optional).
4. You need 3 sausages (sliced).
5. Need 3 medium potatoes (diced).
6. Require 4 - celery sticks (sliced).
7. You need 3 for carrots (peeled ad sliced).
8. You need 3 cup beef stock.
9. Give 2 medium onions or 1 large (diced).
10. You need to taste - Salt and black pepper.
11. You need 2 tbsp of gravy granules.
12. Require 5 tbsp olive oil.
13. You need - Dumplings.
14. Need 125 grams for flour/ plus exta for dusting..
15. Prepare 1/4 tsp salt.
16. Need 60 grams - shredded suet.
17. You need 1 tsp for baking powder.
18. Require 12 tbsp of water.

Beef and Dumpling Stew making:

1. Heat the oil in a pot on a medium heat..
2. Next brown the meat in the oil, 2-3 minutes tops..
3. Add the stock and gravy granules and stir..
4. Add all the vegatables to the pot and cook on a low heat for 2 to 2 and half hours. Stirring occasionally..
5. Add more boiling water as and when it needs it..
6. To make the dumplings: shift the flour, baking powder and salt into a bowl..
7. Add the suet and water to make the dough..
8. With floured hands roll the dough into thick spoonful sized balls..
9. Add the dumplings about 50-60 minutes prior to turning the stove off..
10. After adding the dumplings stir very gently..
11. Check seasoning. Add more salt and pepper if needed..
12. Preheat the oven to gas mark 8.
13. Once cooked remove the dumplings carefully and place them in an oven proof dish..
14. Place the dumplings in the oven to give them a crispy coat. Turn the dumplings once..
15. Bake for about 30-40 minutes or until the dumplings have a golden and cripsy skin..
16. Add the dumplings back to the pot and serve immediately..

So that is going to wrap it up for this exceptional food beef and dumpling stew recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!